CWP Recipe: Oatmeal Meatballs Recipe

Today we bring this special recipe. Some delicious oatmeal meatballs, yes, oatmeal! They taste delicious and complemented with chipotle and cheese you will surely love them. It is a vegetarian option that will help you reduce your meat consumption without losing flavor. Oats are very good for digestion because they are high in fiber. By complementing the meatballs with whole wheat pasta you will have a very complete meal full of nutrients. Ingredients As ingredients for the meatballs we will need the following: 2 cups of oats ½ finely chopped onion Chopped parsley to taste 2/3 cup of finely grated cheese 1 tablespoon of mustard 3 egg whites* For our chipotle sauce we will need the following: 5 tomatoes ¼ onion ½ cup of water 3 cloves of garlic 2 chipotle chilis Powdered chicken broth Salt and pepper Preparation Mix in a container all the ingredients for the meatballs and let them rest for a few minutes. Form small meatballs and set them aside. Blend the ingredients for the sauce, strain and pour into a hot saucepan. Add the meatballs and as soon as they come to a boil, lower the heat and adjust the seasoning. Let it cook for about 10 minutes. *If you prefer not to use egg whites, add a splash of oil and a little soy milk to the oat mixture to give it the necessary consistency. This is an alternative for vegans or those allergic to eggs.